Simple ingredients:
- 2 oz. cream cheese, softened
- 2 1/2 cups powdered sugar
- 1 tsp. lemon juice from a fresh lemon
- 1 drop of yellow food color
- 1-2 tsp. lemon zests
- In a small mixing bowl, mix cream cheese, lemon juice and food color with a spatula. Then add sugar 1 cup at a time and knead with hand.until fully incorporated.
- Shape the dough into small balls like the size of cherries. Place on a non-stick baking sheet, flatten with a fork, and allow to stand for 1-2 one hour to harden.
- Store in airtight containers in the refrigerator.
I found this little yellow basket at Michaels just for $1.00, size like a small lemon and very cute!