Another way to make tender chicken breast. A good snack for kids, too.
You will need:
- Chicken breast
- potatoes or sweet potatoes
- salt and ground pepper
- eggs
- Panko bread crumbs
- cooking oil for deep fry
Easy to make:
- Boil, steam or microwave the skinless potatoes until soft. Mash the potatoes and seasoning with salt and pepper. Make potato balls like Ping Pong ball size.
- Cut the chicken breast to thin slices. The thinner, the better.
- Wrap the thin chicken breast slices over the potato ball and cover all sides.
- Place a egg in a small bowl and beat the egg.
- Dip the ball into the egg, then roll into the Panko bread crumbs.
- Deep fry the chicken potato balls in the preheated cooking oil until golden brown.
Serve with Ketchup, mayo, Ranch dressing or other dipping sauce as you prefer.