Stuffed Banana Peppers 虾塞虎皮椒

Banana peppers are not spicy hot. After you use knife to cut the cord out, easy to stuff with meat or shrimp. I used shrimp for this picture. 

All you need:

• 1 lb. raw shrimps, cut into small pieces.
• 4 large banana peppers
• 1 green onion, diced
• 2 tsp. soy sauce
• 1 tsp. corn starch
• pinch of salt, ground black pepper and sugar

Easy to make:

1. In a medium bowl, mix shrimps with other seasonings together. Fill the banana peppers almost full.
2. Heat a pan with cooking oil (not much, enough to cover bottom of the pan) on medium high. 
3. Add stuffed peppers and pan fry until all sides turn brown and soft.

Serve with steamed rice.