Simple ingredients:
- 2 package Ramen Noodle
- 1 Tbsp. cooking oil
- 1 cup chopped head cabbage (or other leafy vegetables)
- 1/2 cup cooked ham, chicken or beef (or no meat for vegetarian, use scrambled eggs instead)
- Chives, cut into 1-inch long
Easy to make:
- Cook the noodle as directions on the package. Leave the seasoning package out for later use. Drain the noodle and set aside.
- In a medium saucepan, heat cooking oil on medium high. Add meat and cabbage, stir fry until the cabbage almost cooked. Add 1 Tbsp. water if necessary. Add the two seasoning packs from the noodle packages and stir. Then add noddles and chives, stir until all seasoning mix well.
Optional: Sprinkle few drops of sesame oil for extra flavor.
No comments:
Post a Comment