Simple ingredients:
- Cooking oil
- Gizzards, cut into thin slices
- green onion, chopped
- fresh garlic, miced
- chill pepper (if you like spicy)
- Soy sauce
- Sugar
- Vinegar
- Salt and black ground pepper
Easy to make:
- Heat cooking oil in a saucepan, saute green onion and garlic. add sliced gizzards and stir until just cooked. Add all above seasonings little at a time until the flavor that you perfer. Don't add any water. Cook on high until the sauce are reduce.
You may add your favorite vegetables, such as bell pepper, celery, carrots, mushroom, etc.
